Chef de Cuisine Jobs in Southaven, MS
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
Culinary Directors, F&B Directors, Food Service Directors & Executive Chefs
- Memphis, TN (13 miles from Southaven, MS)
- 2 days ago
- Memphis, TN (13 miles from Southaven, MS)
- 2 days ago
Are you passionate about food, community, and leadership? Do you thrive in collaborative environments and enjoy making meaningful connections? If so, we'd love to hear from you! SAGE Dining...
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
- Memphis, TN (14 miles from Southaven, MS)
- 25 days ago
- Memphis, TN (14 miles from Southaven, MS)
- 25 days ago
This position is located at the FedEx Forum, home to the Memphis Grizzlies. Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment,...
- Memphis, TN (13 miles from Southaven, MS)
- 27 days ago
- Memphis, TN (13 miles from Southaven, MS)
- 27 days ago
Required Years of Experience 3 years Job Details The Chef de Cuisine is the leader of the kitchen and directly represents ownership....
- Memphis, TN (13 miles from Southaven, MS)
- 30+ days ago
- Memphis, TN (13 miles from Southaven, MS)
- 30+ days ago
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the hotel...
Floating Support Chef Manager - TN, AR, MS
- Memphis, TN (13 miles from Southaven, MS)
- 60+ days ago
- Memphis, TN (13 miles from Southaven, MS)
- 60+ days ago
Salary: $60,000 - $70,000 / year Other Forms of Compensation: Yearly Bonus opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and...
- Memphis, TN (13 miles from Southaven, MS)
- 90+ days ago
- Memphis, TN (13 miles from Southaven, MS)
- 90+ days ago
The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and...
Demographic Data for Southaven, MS
Moving to Southaven, MS? Find some basic demographic data about Southaven, MS below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Southaven, MS
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Southaven, MS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Scratch Cooking
- Food Cost Management
- a la carte
- Kitchen Management
- Food Quality
- Recipe Development
- Batch Cooking
- Menu Writing
- Degree in Culinary Arts
- Culinary Management
- Menu Engineering
- Back of House
- Banquet Catering
- Menu Development
- Food Inventory
- Food Plating
- Front of House
- Labor Cost Management
- Food Handling
- Food Preparation
- Culinary Arts
- Catering
- Food Service Management
- Sanitation
- Food and Beverage Management
- Restaurant Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Employee Development
- Regulations
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Chef de Cuisine Related Career Advice Articles
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How to Become a Chef
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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