Line cook / prep cook

We are looking for an experienced link cook for our golf course style restaurant. We have a full kitchen with a fryer, saute, and flat top station. We are currently open Tuesday - Sunday. You will be working 30 hours - fulltime. Our chef will train you on our menu and find a good spot for you on the line. All cooks help with prep / other kitchenly duties.

We have a very fun and supportive team here at Desert Canyon and the job comes with more perks than just your wage. You will also receive a weekly tipout. You will have kitchen benefits with an employee meal. Our restaurant is at Desert Canyon Golf Resort so you will get free golf benefits at our course, and a discount in the merchandise shop. We also have three sister courses around the area that you receive discounts at.

Please contact us via email or call the number provided. Thank you!