Part-time Dishwasher/Prep Cook

Ghostfish Brewing, the largest dedicated gluten-free brewery in the United States, is experiencing tremendous growth and we are looking for a part-time prep cook/dishwasher to join our amazing kitchen team in our Seattle taproom and restaurant.Skills/Qualifications-Strong organizational skills-Ability to follow directions-Ambitious, with a willingness to learn new jobs-Actively keeps a clean station-Punctual-1 year of kitchen experience preferred but not required (we are willing to train the right candidate)-Ability to stand for long periods of time-Ability to lift up to 50lbsAvailabilityTuesday and Thursday mornings and Friday evenings is a must. Weekend availability preferred. Additional shift may be available.BenefitsPay starts at $21.30 (depending on experience) plus tips (Average between $3 and $6 per hour) City of Seattle PSST Discounts on merchandise, food, and beverages in the restaurant