Chef Jobs in Richmond, VA

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1-8 of 8 Jobs
Sodexo - Midlothian, VA (11 miles from Richmond, VA)
Unit Description Sodexo is looking for a culinary professional to serve as Chef, Regional Operations Support 1 to support Culinary Services on a temporary basis for Henrico Doctors' Hospitals in Richmond...
3 days ago
Compass Group Plc United States - Richmond, VA
CHEF - HOURLY (FULL-TIME) RICHMOND, Virginia Chef 373330 Morrison Healthcare Your job alert was successfully created....
5 days ago
Midlothian, VA (11 miles from Richmond, VA)
13825 village place dr. compensation: will discuss during interview employment type: employee's choice telecommuting okay we have all of position open. Waitress, Sushi helper, kitchen helper any...
6 days ago
Sodexo - Richmond, VA
Unit Description Sodexo is looking for a culinary professional to serve as Chef, Regional Operations Support 1 to support Culinary Services on a temporary basis for Henrico Doctors' Hospitals in Richmond...
6 days ago
Compass Group USA Inc - Richmond, VA
TEXT TO APPLY:You can now complete yourentire job application for this job via SMS text messaging! Simply textJOBto75000& search for therequisition ID number373330. Clickhereto learn more. We have...
16 days ago
Richmond, VA
435 N Ridge Rd near Patterson compensation: 35,000 +/- depending skill set employment type: full-time Looking for someone that is passionate about cooking and enjoys a smaller restaurant size....
21 days ago
Country Club Virginia Incorporated - Richmond, VA
What we offer: -Nationally ranked country club -Industry-leading chefs and sous chefs: Executive Chef Jon York, Executive Sous Chef Andrew Haapala -Unparalleled opportunity for learning both classic...
30+ days ago
Hospital Housekeeping Systems - Richmond, VA
Management Opportunity available HHS: THE NATION'S LEADING BOUTIQUE HEALTHCARE SUPPORT SERVICE PROVIDER At HHS (formerly Hospital Housekeeping Systems), we are committed to providing our hospital...
30+ days ago

Chef Online Courses and Training Opportunities

Science & Cooking: From Haute Cuisine to Soft Matter Science (physics)
In this course, which investigates physical transformations in food, we will be visited by world-famous chefs who use a number of different styles and techniques in their cooking. Each chef will...

Infrastructure as Code
In this course, you will gain the knowledge and skills to be able to deliver stable environments rapidly, reliably and at scale, avoiding manual configuration of environments and enforcing...

Science & Cooking: From Haute Cuisine to Soft Matter Science (chemistry)
During each module of this course, chefs reveal the secrets behind some of their most famous culinary creations — often right in their own restaurants. Inspired by such cooking mastery, the...

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Private Chef vs. Personal Chef

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What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.


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