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Austin, TX
Our chef prepares breakfast, lunch, and all snacks for the children in our care. The schedule for the position will be an 8-hour shift between 6:30AM and 4:30 PM with one hour lunch break....
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8 days ago
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Compass Group USA Inc
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Austin, TX
We have 2 openings for a full-time CHEF - HRLY position. Location: Samsung Cafe 300, 12100 Samsung Blvd., Austin, Texas 78754. Note: online applications accepted only....
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17 days ago
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Whole Foods Market
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Bee Cave, TX (9 miles from Austin, TX)
fashion Operate equipment, stock, and serve products in a variety of areas in the prepared foods department which may include slicing meats and cheeses, preparing sandwiches and pizzas, working the chefs...
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30+ days ago
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Sur La Table
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Austin, TX
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef....
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30+ days ago
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Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider
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