Chef Jobs in Nashville, TN

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Nashville, TN
compensation: BOE + Benefits + Paid time off + Relocation employment type: full-time QR Code Link to This Post Exceptional opportunity to join a growing farm to table restaurant group. Currently...
2 days ago
Nashville, TN
compensation: $ employment type: full-time telecommuting okay QR Code Link to This Post Noelle is more than a place to lay your head. It's more than a building, bar, restaurant or event space....
7 days ago
Hendersonville, TN (15 miles from Nashville, TN)
compensation: Wages starting at $11-12/hour employment type: employee's choice QR Code Link to This Post The Hendersonville Chop House is hiring all positions and offering competitive pay and...
12 days ago
Compass Group - Nashville, TN
Title: REGIONAL CHEF COMPANY: Compass Group, North America COMPANY NAICS: Location ZipCode: 37230 Job Description: REGIONAL CHEF 10/31/17Florida, Georgia, North Carolina, South Carolina, Southeast...
14 days ago
Nashville, TN
compensation: $52,000 - $60,000 annual salary, monthly bonuses, health insurance contribution, 2 weeks paid vacations employment type: full-time QR Code Link to This Post Loco Burro Fresh Mex...
16 days ago
Nashville, TN
500 Church Street compensation: DOE employment type: full-time QR Code Link to This Post A. Marshall Family Foods, Inc. is hiring Back of House Kitchen Managers to train within our company for...
23 days ago
Nashville, TN
102 Lumber Dr compensation: $10 per hour for host/Hostess employment type: employee's choice QR Code Link to This Post Koi Sushi and Thai restaurant located in Franklin, TN is looking for a part...
29 days ago
Franklin, TN (22 miles from Nashville, TN)
119 5TH AVE N compensation: $12-16 DOE employment type: part-time QR Code Link to This Post Chefs assistant wanted in our Italian restaurant in the heart of Downtown Franklin (celebrating 10+...
29 days ago
Piccadilly - Nashville, TN
Chef GENERAL SUMMARY: The Chef contributes to the Piccadilly guest experience by executing all production standards and item recipes to exact standards. Consistently prepare and portion products...
30+ days ago
Sur La Table - Brentwood, TN (9 miles from Nashville, TN)
Job Number 17-1286 Post Date 8/25/2017 Title Chef Instructor, Savory Location TN - Brentwood (Hill Center) City Brentwood State TN Job Family Retail Stores Job Type Regular Part-Time Job Duties...
30+ days ago

Chef Online Courses and Training Opportunities

Understanding Chef: The Practical Guide

Break down automation with our tasty and easy to learn Chef tutorial!

Write your own code and design your infrastructure from scratch to build the perfect combination of machines for...


Chef Fundamentals: A Recipe for Automating Infrastructure

Are you the only Chef in the kitchen? Is your infrastructure suffering from snowflake servers? Are you sick and tired of provisioning machines by hand every time you need to put out a fire?...


Infrastructure as Code
In this course, you will gain the knowledge and skills to be able to deliver stable environments rapidly, reliably and at scale, avoiding manual configuration of environments and enforcing...

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Chef Related Career Advice Articles

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.


What Makes a Good Chef?

There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider