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Minneapolis, MN
We have expanded into the Lowertown neighborhood of St Paul and we are looking for an enthusiastic and hard working chef....
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1 day ago
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Robbinsdale, MN
4154 West Broadway Ave compensation: $13 to $15 per hour employment type: full-time We are looking for a professional morning kitchen lead chef....
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1 day ago
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Fogo De Chao
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Minneapolis, MN
Maintain cleanliness of the grill area. Complete any beginning or closing shift duties....
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7 hours ago
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Benihana
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Mall of America, MN
Our highly skilled teppanyaki chefs slice and dice your meal on teppanyaki grills, providing entertainment as you enjoy traditional Japanese cooking using American favorites like steak, chicken, seafood...
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Quick Apply
2 hours ago 
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Benihana
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Maple Grove, MN
Our highly skilled teppanyaki chefs slice and dice your meal on teppanyaki grills, providing entertainment as you enjoy traditional Japanese cooking using American favorites like steak, chicken, seafood...
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Quick Apply
2 hours ago
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Benihana
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Minneapolis, MN
Our highly skilled teppanyaki chefs slice and dice your meal on teppanyaki grills, providing entertainment as you enjoy traditional Japanese cooking using American favorites like steak, chicken, seafood...
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Quick Apply
2 hours ago
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Minneapolis, MN
compensation: 13.50 + DOE employment type: full-time Full Time Join our team at the award-winning St. Genevieve, a Parisian-inspired buvette in the heart of South Minneapolis. Hone your craft in a...
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1 day ago
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BetterJobs
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Rosemount, MN
No weekends Chef responsibilities include: Ability to work alone Menu Planning Controlling profit and loss Maintaining inventory Ordering food and supplies Cooking daily meals of quality Building rapport...
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7 days ago
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SpartanNash
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Saint Peter, MN
A day in the life of a Deli Chef is never the same but, in this role, you would expect responsible for overseeing, scheduling, developing and producing all homemade products, including Kitchen Express...
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7 days ago
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Covenant Living Communities & Services
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Golden Valley, MN
This is a Part-Time Chef position....
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7 days ago
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Sur La Table
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Woodbury, MN
Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Chef experience considered in lieu of degree. 1-2 years' experience as a culinary instructor....
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8 days ago
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University of St. Thomas
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Saint Paul, MN
ESSENTIAL FUNCTIONS Menu planning, Food preparation, and Service Menu planning to include alternate options for individuals with special dietary needs Clean and prepare fresh foods according to recipe...
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12 days ago
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St Louis Park, MN
We are looking to fill a full time Chef position at our upscale Senior Community - Parkshore Senior Campus, in the heart of St. Louis Park....
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12 days ago
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Minneapolis, MN
Site Coordinator/Chef Share This Save job Site Location: Minneapolis, MN Position Summary: The Site Coordinator works with volunteers to create and serve nutritious meals to our guests....
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14 days ago
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New Brighton, MN
SilverCrest Properties is currently recruiting for a full-time Chef at our Brightondale Senior Community in New Brighton, MN....
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15 days ago
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Top hiring companies in your area for Chef positions
Here are some useful demographics for Minnesota
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
Finding the right chef for your restaurant is crucial. Read these tips to hire a chef that will delight your guests and help your business succeed.
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