Line Cook

  • The Love.
  • Philadelphia, Pennsylvania
  • Full Time
Required Years of Experience

1 year

Job Details

Affiliated with STARR Restaurants , The Love , a bilevel sanctuary features a one-of-a-kind beverage program inspired by personal travels to vineyards, breweries and cideries in the region is equally as enticing as the cuisine. The creative energy emanating from the kitchen and bar is matched by a front-of-house service staff passionate about providing homey and honest hospitality.

Aimee Olexy, behind the beloved Talulas Garden and Talulas Daily is now seeking Line Cooks to join the culinary team!

This position offers a comprehensive package including:

  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time
  • Commuter Benefits
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

Qualified candidates will have:

  • 1+ year experience as a line cook in a well rated restaurant
  • Strong knife skills and a clear understanding of different cooking techniques
  • Eagerness to learn while also able to take direction
  • Culinary degree is a big plus
  • Full-time Availability

The Love is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status. Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts

Required Skills

Advanced Knife Skills

Teamwork

1+ Year Experience as a Line Cook in a Well Rated Restaurant

Adaptability

Dressing Making

Attention to Detail

Strong knife skills

Time Management

Fish Cookery

Creativity

Clear Understanding of Different Cooking Techniques

Food Safety Knowledge

Customer Service Orientation

Eagerness to Learn

Problem Solving

Plating and Presentation

Communication Skills

ability to take direction

Ability to Work Under Pressure

Frying

Collaboration

Culinary Degree (a Big Plus)

Work Ethic

Basic Knife Skills

Willingness to Accept Feedback

Grilling

Culinary Knowledge

Inventory Management

Meat Cookery

Pasta Cooking

Portioning

Sauteing

100 Covers Per Night

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more

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Job ID: 478262471
Originally Posted on: 5/23/2025

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