1 year
Job Details Line Cook
Looking for someone who has experience in a high pace, high volume restaurant with a passion for learning and growing in the culinary arts.
We are seeking kind, gracious, enthusiastic individuals to bring our food and service to life.
We are an expanding company with advancement opportunities for people who share our positive, enthusiastic and determined approach to hospitality.
Weekends and holidays are required but flexible working hours with time off available.
Compensation: Hourly ($17.00 - $21.00)
Required SkillsBasic Knife Skills
Portioning
Meat Cookery
Pizza Cooking
Sauteing
200 Covers Per Night
Prepping Ingredients
Vegetable Cookery
Advanced Knife Skills
Food Safety Knowledge
Cleaning / Sanitation
Frying
Teamwork
Positive Attitude
Communication
Work In a Fast-Paced Environment
Kitchen Equipment Use
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