We're on the hunt for an experienced and motivated Sous Chef to join the kitchen team at The Bended Elbow - Albury's iconic multi-level pub known for its lively atmosphere, great food, and warm hospitality.
As Sous Chef, you'll work closely with the Head Chef to lead the team, deliver consistently high-quality dishes, and keep service running smoothly in a busy, fast-paced environment.
What you'll bring:
- Proven experience as a Sous Chef or strong Chef de Partie ready to step up
- Ability to lead, train, and inspire a team
- Excellent time management and organisational skills
- Strong understanding of food safety and kitchen compliance
- Creativity and passion for producing fresh, delicious pub classics and seasonal specials
What's in it for you:
- Staff discounts at 240+ venues across Australia & NZ
- Career growth opportunities in a dynamic and expanding company
- A culture that encourages innovation and rewards success
- Support from central teams in Marketing, People & Culture, Recruitment, IT, and more
- Training & development to support your professional growth
- Competitive salary and staff benefits
If you're ready to take the next step in your career and be part of a venue with a great local reputation, apply now and join the team at The Bended Elbow.