Soba/Ramen Cook, Dishwasher for Japanese Izakaya Restaurant

Soba Totto is operated by FTG company. The company started USA operations with Yakiniku Futago in New York City in 2015, and currently operates three restaurants in NYC including 2 Yakiniku Futago and Soba Totto. FTG company operates 100+ locations in Japan and in Hong Kong, and looks to grow in the USA.

Soba Totto, located in Midtown East, is looking culinary talents (soba or ramen cook & dishwasher) for dinner shift position, and there is opportunity to grow within the company. our chef will train you and walk thru the steps.

Qualifications:
-1+ years cooking Ramen/Soba
- 1+ years Dishwasher/Prep
- Team play
-Responsible, Flexible and Reliable
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All candidates must have a legal work status in the USA

Job Type:
- Japanese cook: Soba/Ramen dinner shift hourly rate.
- Dishwasher/Prep dinner shift hourly rate.

Schedule: Available to work dinner shift - Holidays - Weekend (Saturday and/or Sunday)

OPEN CALL
Wednesday, August 20 to Friday, August 22, 2025 between 2pm to 4:30pm
Location: Soba Totto Restaurant
211 E 43 Street Ground Floor (Second and Third Ave), New York, New York 10017

Please email (specifying the position you are applying for) and bring your resume for an interview

Soba Totto FTG LLC is an Equal Opportunity Employer and shall treat all applicants for employment equally based upon job-related qualifications and without regard to race, color, age, sexual orientation, marital status, military or veteran status, national origin, religion, or any other characteristic protected by law.