C/S Cook

C/S Cook

at State of Delaware in Milford, Delaware, United States

Job Description

This describes the full performance level. Positions receive general supervision from a technical superior.

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JOB REQUIREMENTS for Cook

Applicants must have education, training and/or experience demonstrating competence in each of the following areas:

Six months experience in institutional or commercial cooking and baking.

Knowledge of proper safety, storage and sanitation standards for food items.