Pastry Cook
Salish Lodge & Spa
salishlodge
KITCHEN
FULL-TIME
25/HR + TIPS
SNOQUALMIE
PASTRY COOK
Is YES your favorite word? Are you full of enthusiasm and immensely determined to create an authentic and exceptional WOW moment at every threshold? If so, join us!
THE OMG! CULTURE
Own the Values. Make it Fun. Get it Done.
We bring people together. We inspire and empower our team to create exceptional experiences for our guests and phenomenal results for our property owners.
THE BRASS TACKS
Work with pastry chef to maintain all aspects of the pastry department for the property
Ability to recreate established recipes to set standards and ensure that all other team members are upholding to standards set by the pastry chef
Maintain cleanliness of the bakeshop and oversee its cleaning on a day to day basis
Ability to work each pastry shift required for day to day function and step in w and when needed
Ability to multitask, have strong leadership qualities and strong technical pastry skills
Ability to read Banquet Event s and run banquet events
Must have some knowledge of basic cake decorating Qualifications, Education, and/or Experience:
Cake decorating knowledge
Ability to multi-task and meet deadlines
Stronganization skills
Maintain a positive attitude and contribute toward a quality work environment.
THE NITTY GRITTY
Preferred Qualifications:
2-3 years of experience
Necessary State Food Handler s License(s)
Ability to read andprehend simple instruction, short correspondence, and memos. Ability to effectively present information in one on one and small group situations to other employees of theanization
Must possess knife skills, the ability to adjust preparations for flavor, and amodate customer s needs in a timely manner
Physical Requirements:
Must be able to stand and walk throughout the shift
Must be able to frequently lift and carry up to 25 lbs at shoulder height.
Must be able to occasionally push/pull up to 75 lbs
Must be able to perform simple grasping, fine manipulation, overhead reaching, and repetitive hand & arm movements frequently; and squeezing occasionally
THE PERKS
*Eligibility of perks is dependent upon job status
Values Based Culture
Medical, Dental, Vision, Disability Coverage with Significant Columbia Contribution
Company Contributed HSA/FSA Plan
Amazing PTO Plan
401K Match
Columbia Cares Volunteer Opportunities
Discounted Lodging, Dining, Spa, Golf, and Retail
Third Party Perks (Movie Tickets, Attractions, Other)
Online Learning Platform
THE FINE
Columbia Hospitality, Inc. is an equal opportunity employermitted to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within thepany and select the most qualified people who embrace our service philosophy and these values.
Inclusion | Enthusiasm | Accountability | Respect | Creativity | Honesty
?
Salish Lodge & Spa - 6501 Railroad Ave, Snoqualmie, WA, 98065
Salish Lodge & Spa
salishlodge
KITCHEN
FULL-TIME
25/HR + TIPS
SNOQUALMIE
PASTRY COOK
Is YES your favorite word? Are you full of enthusiasm and immensely determined to create an authentic and exceptional WOW moment at every threshold? If so, join us!
THE OMG! CULTURE
Own the Values. Make it Fun. Get it Done.
We bring people together. We inspire and empower our team to create exceptional experiences for our guests and phenomenal results for our property owners.
THE BRASS TACKS
Work with pastry chef to maintain all aspects of the pastry department for the property
Ability to recreate established recipes to set standards and ensure that all other team members are upholding to standards set by the pastry chef
Maintain cleanliness of the bakeshop and oversee its cleaning on a day to day basis
Ability to work each pastry shift required for day to day function and step in w and when needed
Ability to multitask, have strong leadership qualities and strong technical pastry skills
Ability to read Banquet Event s and run banquet events
Must have some knowledge of basic cake decorating Qualifications, Education, and/or Experience:
Cake decorating knowledge
Ability to multi-task and meet deadlines
Stronganization skills
Maintain a positive attitude and contribute toward a quality work environment.
THE NITTY GRITTY
Preferred Qualifications:
2-3 years of experience
Necessary State Food Handler s License(s)
Ability to read andprehend simple instruction, short correspondence, and memos. Ability to effectively present information in one on one and small group situations to other employees of theanization
Must possess knife skills, the ability to adjust preparations for flavor, and amodate customer s needs in a timely manner
Physical Requirements:
Must be able to stand and walk throughout the shift
Must be able to frequently lift and carry up to 25 lbs at shoulder height.
Must be able to occasionally push/pull up to 75 lbs
Must be able to perform simple grasping, fine manipulation, overhead reaching, and repetitive hand & arm movements frequently; and squeezing occasionally
THE PERKS
*Eligibility of perks is dependent upon job status
Values Based Culture
Medical, Dental, Vision, Disability Coverage with Significant Columbia Contribution
Company Contributed HSA/FSA Plan
Amazing PTO Plan
401K Match
Columbia Cares Volunteer Opportunities
Discounted Lodging, Dining, Spa, Golf, and Retail
Third Party Perks (Movie Tickets, Attractions, Other)
Online Learning Platform
THE FINE
Columbia Hospitality, Inc. is an equal opportunity employermitted to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within thepany and select the most qualified people who embrace our service philosophy and these values.
Inclusion | Enthusiasm | Accountability | Respect | Creativity | Honesty
?
Salish Lodge & Spa - 6501 Railroad Ave, Snoqualmie, WA, 98065
Job ID: 485750779
Originally Posted on: 7/17/2025