Line Cook - Lewisville

Full time or Part time hours

Weekend Availability required:

Friday and Saturday 11a - 12a (varied hours)

Sunday 9a - 11pm (varied hours)

Pay negotiable (range $17hr -$20hr based on experience)

Responsibilities

Set up and stock stations with all necessary supplies

Prepare food for service (e.g. some prep, seasoning and preparing meat, or preparing sauces)

Cook menu items in cooperation with the rest of the kitchen staff

Clean up station and take care of leftover food

Stock inventory appropriately

Ensure that food comes out simultaneously, in high quality and in a timely fashion

Comply with nutrition and sanitation regulations and safety standards

Maintain a positive and professional approach with coworkers and customers