Assistant Restaurant Manager

• $78,000 / year
• Bonus Opportunities
• Full Benefits
• Career Progression
• Full-Service Restaurant with Bar

Are you a high-volume restaurant leader who prioritizes food safety, thrives on challenge, and develops strong teams? Lets talk!

What Youll Do

• Lead Front-of-House and Kitchen Teams
• Own Cost Control & Food Quality
• Coach and Develop Hourly Staff
• Manage Systems, Displays, and Office Functions
• Drive Forecasting, Budgeting & Problem Solving

What Were Looking For

• 2+ years in restaurant/food service leadership (full-service w/ bar required)
• High School diploma required; associates degree preferred
• Strong POS and MS Office skills
• Proven leadership with diverse teams and union environments

Why Join SSP?

• Fast-paced, team-driven airport restaurant culture
• Growth opportunities across 30+ airports
• Competitive salary + bonus, PTO, 401(k) w/ match, medical/dental/vision, EAP

Apply Now
Be part of a company where people, food, and results matter. Apply today and bring your leadership to our SFO team.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.