Executive Chef

Executive Chef - Large Senior Living Community

We are looking to hire a commendable executive chef to manage our kitchen staff and join our team a large senior living community in Albuquerque. Come join a team of dediced, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve.

Who we are

"Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO

If you are looking for a company and team th understands the value of people, then look no further!

Stellar Senior Living is a premier assisted living and memory care provider in the Western United Stes. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us.

Sandia Vista i s one of Stellar Senior Living's most vibrant senior living communities. Serving residents in a very active community full of fun, family, and opportunities to serve.

Wh we offer

• Competitive salary - $60-70k annually DOE
• Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!!!
• A growing company with opportunities for advancement
• Company sponsored training, tuition reimbursement, and other learning opportunities
• Free meals each shift
• On demand pay. Get your earned wages as soon as you want.

Job Description

As the Executive Chef, you will consistently provide a fine dining experience to our residents. You will responsible for the entire food service operion of the community, providing breakfast, lunch, dinner, and special event food and beverage service daily to residents of the community. You will supervise chefs, kitchen staff and other personnel engaged in specialty cooking, preparion, presention and serving of food and beverage items. As the Executive chef, you will also maintain all department expenses within the budgeted guidelines.

Responsibilities

• Plan, test and asses cost of new menus and menu item.
• Clean and supervise the cleaning of the overall work area, equipment and utensils, and maintains sanition standards in accordance with the Department of Health.
• Function as the lead worker over cooks and other food service personnel engaged in the preparion, cooking, and serving of food items.
• Participe in interviewing and selection of food service personnel. Responsible for personnel actions including hiring, terminion, promotion, discipline/corrective action, as well as layoff and recall.
• Schedule and reschedule staff using independent judgment and exercising discretion when creing the schedule and in making determinions regarding granting employee requests for time off or other modificions in work schedules.
• Read and understand financial performance and results and adjusts activities accordingly.
• Responsible for purchasing and maintaining inventory of food products and kitchen supplies. Takes month-end inventory and extend totals accurely. Inspects the quality and quantity of these items when delivered.

Qualificions

• Experience and/or knowledge of special diets and meal preparion for large groups.
• Culinary Arts degree from recognized school as well as two (2) years reled experience as an Executive Chef or Assistant Executive Chef in a comparable size food service operion.
• Five (5) years experience in kitchen work in medium to large organizions.
• 2+ years experience in hiring, training and managing food service personnel.
• Experience executing culinary techniques including menu design, food preparion and artistic food design. Knowledge of culinary terminology.
• Ability to opere computer equipment for da entry and retrieval.
• Must have ServSafe certifice (current)

If you are the right candide, then we definitely want to hear from you! To apply click the Apply button or send your resume directly to Jadon Kreinheder ...

We are an equal opportunity employer and prohibit discriminion/harassment without regard to race, color, religion, age, sex, nional origin, disability stus, genetics, protected veteran stus, sexual oriention, gender identity or expression, or any other characteristic protected by federal, ste or local laws.

As part of Stellar Senior Livings continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccinion, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC). To facilite and further encourage COVID-19 vaccinions, Stellar periodically organizes onsite vaccinion clinics its various locions. Stellar employees are not required to be fully vaccined for COVID-19 as a condition of employment.