Edelweiss Mountain Deli Seeking Line Cooks and Baker

Edelweiss Mountain Deli, a locally owned and operated scratch-prepared food to go and specialty grocery business in Stowe, Vermont seeks motivated professionals to join its executive chef-led culinary team for the following opportunities:

Baker / pastry chef core responsibilities:

Preparing ingredients: measure, mix, and handle ingredients according to recipes.
Operating baking equipment: use ovens, mixers, and other equipment safely and efficiently.
Producing a variety of baked goods: bread, pastries, cakes, pies, cookies, and more.
Ensuring quality and consistency: monitor baking processes, check for proper doneness, and maintain product standards.
Recipe development: create new recipes or adapting existing ones as necessary.
Decorating and assembling: use icing, glazes, or other decorative elements to enhance the presentation of baked goods.
Inventory management: track ingredients, order supplies, and manage stock levels.
Maintaining a clean and organized workspace: ensure food safety and overall efficiency.

Line cook core responsibilities:

Food Preparation: prepare sauces and ingredients, portion ingredients, and ensure all necessary items are readily available for service.
Cooking: prepare food to order, follow recipes and guidelines, and ensure food is cooked to the correct temperature and presentation standards.
Station Maintenance: maintain a clean, organized, and well-stocked work station to support efficiency and food safety. Includes cleaning equipment, ensuring proper storage of ingredients, and maintaining a sanitary environment.
Quality Control: monitor the quality of ingredients and finished dishes. Proactively identify and address any issues related to food quality or presentation.

Both opportunities are full-time with normal day time work hours. When we say full-time, we mean full time. We do not cut hours during less busy seasons. Both opportunities require weekend availability and exceptional attitude. $18-30/hr depending on skills and experience. Other great benefits for the qualified candidates.

Edelweiss Mountain Deli is run by a small, highly motivated team and those seeking to join its must be able, willing and enthusiastic in undertaking any and all assigned tasks / responsibilities that are necessary to effectively run a small business. Both opportunities require strong team work including collaborating with other kitchen staff to ensure timely and efficient service. This may involve communicating with the chef or others about orders, special requests, or potential issues. Both opportunities require excellent communication skills for direct interaction with our customers.

To express interest, email note of interest and resume