Kitchen Manager
Blue Agave
MANAGEMENT
FULL-TIME
55,000-68,000/YR
AUSTIN
Kitchen manager with a proven track record of leading by example, menu building, and operations.
Kitchen Manager: Blue Agave Tex-Mex Restaurant (Avery Ranch, TX) Opening Q4 2025
About Us
We're opening a vibrant, modern Tex-Mex restaurant bringing bold flavors, fresh ingredients, and warm hospitality to the Avery Ranchmunity. Our team thrives on passion, teamwork, and amitment to delivering unettable dining experiences. We are looking for an experienced Kitchen Manager to lead our back-of-house operations and help us continue to grow.
Position Overview
The Kitchen Manager will oversee daily kitchen operations, ensuring consistent quality, smooth service, and a safe, efficient work environment. This role requires strong leadership, attention to detail, and a love for Tex-Mex cuisine. You will manage and mentor the BOH team, maintain high standards for food preparation and presentation, and help drive profitability through cost control and efficient systems.
Responsibilities
Oversee and coordinate all kitchen activities, from prep to plating.
Maintain food quality, consistency, and presentation standards.
Manage BOH staff scheduling, training, and performance.
Monitor inventory, place orders, and control food and labor costs.
Ensurepliance with health, safety, and sanitation standards.
Collaborate with FOH managers to provide a seamless guest experience.
Support menu development and seasonal specials.
Qualifications
3+ years of kitchen management or high-volume line cook experience (Tex-Mex experience a plus).
Strong leadership andmunication skills.
Proven track record of managing food and labor costs.
Knowledge of safety, sanitation, and health regulations.
Ability to thrive in a fast-paced, team-oriented environment.
Perks & Benefits
Competitive pay + performance bonuses.
Health Insurance.
Two weeks paid vacation.
Employee discounts on food & beverage.
Opportunities for growth within thepany.
Supportive, fun, and team-focused workplace culture.
Come be part of a restaurant w flavor,munity, and teamworke together every day! This is your chance to make an impact from day one and be part of something exciting in Avery Ranch. If you re a leader who loves Tex Mex, thrives in a fast-paced kitchen, and wants to grow with us we d love to meet you!
?
Blue Agave - 14900 Avery Ranch Blvd, Austin, TX, 78717
Blue Agave
MANAGEMENT
FULL-TIME
55,000-68,000/YR
AUSTIN
Kitchen manager with a proven track record of leading by example, menu building, and operations.
Kitchen Manager: Blue Agave Tex-Mex Restaurant (Avery Ranch, TX) Opening Q4 2025
About Us
We're opening a vibrant, modern Tex-Mex restaurant bringing bold flavors, fresh ingredients, and warm hospitality to the Avery Ranchmunity. Our team thrives on passion, teamwork, and amitment to delivering unettable dining experiences. We are looking for an experienced Kitchen Manager to lead our back-of-house operations and help us continue to grow.
Position Overview
The Kitchen Manager will oversee daily kitchen operations, ensuring consistent quality, smooth service, and a safe, efficient work environment. This role requires strong leadership, attention to detail, and a love for Tex-Mex cuisine. You will manage and mentor the BOH team, maintain high standards for food preparation and presentation, and help drive profitability through cost control and efficient systems.
Responsibilities
Oversee and coordinate all kitchen activities, from prep to plating.
Maintain food quality, consistency, and presentation standards.
Manage BOH staff scheduling, training, and performance.
Monitor inventory, place orders, and control food and labor costs.
Ensurepliance with health, safety, and sanitation standards.
Collaborate with FOH managers to provide a seamless guest experience.
Support menu development and seasonal specials.
Qualifications
3+ years of kitchen management or high-volume line cook experience (Tex-Mex experience a plus).
Strong leadership andmunication skills.
Proven track record of managing food and labor costs.
Knowledge of safety, sanitation, and health regulations.
Ability to thrive in a fast-paced, team-oriented environment.
Perks & Benefits
Competitive pay + performance bonuses.
Health Insurance.
Two weeks paid vacation.
Employee discounts on food & beverage.
Opportunities for growth within thepany.
Supportive, fun, and team-focused workplace culture.
Come be part of a restaurant w flavor,munity, and teamworke together every day! This is your chance to make an impact from day one and be part of something exciting in Avery Ranch. If you re a leader who loves Tex Mex, thrives in a fast-paced kitchen, and wants to grow with us we d love to meet you!
?
Blue Agave - 14900 Avery Ranch Blvd, Austin, TX, 78717
Job ID: 490672662
Originally Posted on: 8/25/2025
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