Brunch Line Cook

0-1 years

Join Our Team in Pelham, NY
The Pelican Room is seeking an experienced and passionate Brunch Line Cook to join our back-of-house team. Located in lower Westchester in the city of Pelham, New York, just 28 minutes from Grand Central Station, we're a lively coffee house by day and a full-service restaurant by night, offering an eclectic, globally inspired menu. Our brunch service is a highlight, featuring fresh, creative dishes alongside specialty coffee and refreshing cocktails.

As a Brunch Line Cook, you'll play a key role in preparing and executing delicious, high-quality dishes that make our brunch service so special. weekend brunch position available for an experienced, reliable line cook. Strong knowledge of breakfast/egg cookery, plating, and service flow required.

What Were Looking For:
Prior experience working in a fast-paced kitchen, especially with brunch or breakfast menus.
Strong skills in multiple kitchen stations, with a focus on eggs, grills, and sauteing.
A keen eye for detail, ensuring every dish looks and tastes incredible.
The ability to stay organized and efficient during busy brunch rushes.
A team player with excellent communication and collaboration skills.
A passion for crafting unique, flavorful dishes that guests will love.
Flexibility to adapt to the dynamic needs of a busy brunch service.

This is a fantastic opportunity to be part of a supportive team and help create an outstanding brunch menu that keeps customers coming back. If you take pride in cooking and enjoy the energy of a bustling brunch service, we'd love to meet you!

Pay Range: $18$20/hour, depending on experience
Employee Benefits
Commuter benefits
Paid Sick Leave

The Pelican Room is an Equal Opportunity Employer, committed to providing a diverse and inclusive work environment free from discrimination and harassment.
We Do Not Accept Resumes with Photos.
We appreciate all inquiries and thank you in advance for sending your resume. While we may not respond to every submission, we value each applicant and will reach out to those we feel are a good fit.

Job Type: Full-time

Pay: From $18.00 per hour

Shift:8-hour shift
Weekend shifts (brunch hours)

Work Location: In-person

Compensation: Hourly ($17.00 - $21.00)

Benefits & Perks: Paid Time Off, Commuter Benefits

Teamwork

Adaptability

Time Management Skills

Time Management

Creativity in Dish Preparation

Problem Solving

Attention to Food Safety and Hygiene Standards

Stress Management

Customer Service Orientation

Problem Solving Skills

Creativity in Food Presentation

Adaptability to Changing Menus

Multitasking

Collaboration With Kitchen Staff

Organizational Skills

Ability to Follow Recipes Accurately

Physical Stamina

Work Ethic

Willingness to Learn and Improve

Attention to Cleanliness

Physical stamina for long shifts

Ability to Work Under Pressure

Positive Attitude in a Team Environment

Collaboration

Ability to Multitask

Read more