Line Cook

Required Years of Experience

1 year

Job Details Otway in Clinton Hill is hiring for:
-Full Time Line Cook

We are looking for a motivated and passionate Line Cook to join our team.
Night & weekend shifts available.

Duties include:
Manage your prep list and communicate with the team on food inventory, ensuring your walk-in is fully-stocked and organized
Properly execute our menu
Own restaurant cleanliness by setting up the opening shift for success and closing with confidence that the kitchen is prepared for the next day
Follow health department standards
Stand and walk for extended periods of time
Work with a fast-paced environment, communicating with your peers to ensure culinary excellence at all points of the shift

You have:
1+ years of line cook experience in a fast-paced, full-service, and upper-scale dining restaurant
Great team dynamic and ability to maintain positive attitude during high intensity experiences
Strong work ethic with dedication to the highest standards of quality
A can-do attitude and the willingness to pitch in to help the team whenever necessary
The ability to perform physical requirements of the position (lift up to 50lbs)
Food Safety Certification, preferred
This is the perfect opportunity for self-motivated individuals to get experience with exceptional ingredients, and being part of a dynamic team. Compensation Details

Compensation: Hourly ($22.00 - $26.00)

Benefits & Perks: Commuter Benefits

Required Skills

Prep Management

Preparation and Organization of Food Inventory

Food Inventory Management

Time Management

Inventory Management

Attention to Detail

Kitchen Organization

Problem Solving Skills

Organizational Skills

Adaptability

Maintaining Restaurant Cleanliness

Stress Management

Restaurant Cleanliness

Customer Service Orientation

Menu execution

Following Health Department Standards

Initiative

Communication

Physical Stamina

Kitchen Cleanliness

Commitment to Cleanliness

Ability to Stand and Walk for Extended Periods of Time

Ability to Work Under Pressure

Physical Stamina for Standing and Walking for Extended Periods of Time

Passion for culinary arts

Health department standards

Experience With High Quality Ingredients

Team Dynamic

Working in a Fast Paced Environment

Positive Attitude

Ability to Stand and Walk for Extended Periods

effective communication with team members

Fast Paced Environment

Physical Requirements (Lifting Up to 50lbs)

Positive Attitude During High Intensity Experiences

Communication Skills

Dedication to Quality Standards

Teamwork

Ability to Lift Up to 50lbs

Work Ethic

Quality Standards

Physical Requirements

Food Safety Certification

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