SILVER LAKE BAKER I - SUMMER 2025
Deer Valley Resort
Food & Beverage
Park City, UT, United States of America
JOB DESCRIPTION
Seasonal (Seasonal)
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).
Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
Subsidized meals at Employee Dining Rooms offered for staff while on shift
Subsidized housing options available for seasonal full-time staff
Discounts for staff members at restaurants, shops, and service providers in Park City
Healthcare options are available for staff members
401k plan with company match
PURPOSE OF POSITION: The Baker I is an entry level position. Depending on job location and shift, job duties will vary from baking for a' la cate restaurants, execution of buffet style set-ups and service, maintaining bakery displays, and serving Deer Valley guests.
RESPONSIBILITIES:
Assist in preparing baked goods and other items as needed, following the designated recipes and procedures
Display baked goods creatively and keep displays well-stocked, clean, and organized
Assist guests in a courteous and professional manner
Maintain a clean, safe, and sanitary work environment
Other duties as assigned
SPECIFIC JOB REQUIREMENTS:
Prior bakery experience is not require, however experience does help
Must be able to work well with other employees, be able to learn quickly, and handle pressure well
Must be flexible with schedule and available to work weekends and holidays
Able to work in a fast-paced, sometimes stressful, environment
Outstanding guest relation skills
Able to lift and carry 25-50 lbs, stand for long periods of time, withstand frequent up-and-down/ twisting/repetitive movements and reach with hands/arms to handle objects, tools or controls
DATES OF EMPLOYMENT:
Summer 2025
PAY RATE:
Pay: $20.00 per hour
Deer Valley Resort is an Equal Opportunity Employer.
Req Id: JR121892
Posted At: Wed Apr 30 2025 23:00:33 GMT+0000 (Coordinated Universal Time)
Deer Valley Resort
Food & Beverage
Park City, UT, United States of America
JOB DESCRIPTION
Seasonal (Seasonal)
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).
Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
Subsidized meals at Employee Dining Rooms offered for staff while on shift
Subsidized housing options available for seasonal full-time staff
Discounts for staff members at restaurants, shops, and service providers in Park City
Healthcare options are available for staff members
401k plan with company match
PURPOSE OF POSITION: The Baker I is an entry level position. Depending on job location and shift, job duties will vary from baking for a' la cate restaurants, execution of buffet style set-ups and service, maintaining bakery displays, and serving Deer Valley guests.
RESPONSIBILITIES:
Assist in preparing baked goods and other items as needed, following the designated recipes and procedures
Display baked goods creatively and keep displays well-stocked, clean, and organized
Assist guests in a courteous and professional manner
Maintain a clean, safe, and sanitary work environment
Other duties as assigned
SPECIFIC JOB REQUIREMENTS:
Prior bakery experience is not require, however experience does help
Must be able to work well with other employees, be able to learn quickly, and handle pressure well
Must be flexible with schedule and available to work weekends and holidays
Able to work in a fast-paced, sometimes stressful, environment
Outstanding guest relation skills
Able to lift and carry 25-50 lbs, stand for long periods of time, withstand frequent up-and-down/ twisting/repetitive movements and reach with hands/arms to handle objects, tools or controls
DATES OF EMPLOYMENT:
Summer 2025
PAY RATE:
Pay: $20.00 per hour
Deer Valley Resort is an Equal Opportunity Employer.
Req Id: JR121892
Posted At: Wed Apr 30 2025 23:00:33 GMT+0000 (Coordinated Universal Time)
Job ID: 487948398
Originally Posted on: 8/3/2025
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