Year Round Lead Line Cook - Common Good 8th St.

  • Traverse City, Michigan
  • Full Time

This job ad was removed 4 days ago.

Job Description


Come join our dynamic team of chefs, kitchen staff & customer service pros!

As a member of our kitchen team, your main responsibility will be to impress customers with amazing food & contribute to an exceptional overall dining experience. We seek a talented & experienced cook who can work well with the team to maintain high-quality standards.

Perks:
- Tips are distributed equally among our team, resulting in great earning potential $$$.
- Full benefits after 90-days, including insurance, PTO & paid holidays.
- Complimentary shifts meals!
- All the coffee you can drink.

Requirements:
- Must have availability during evenings, holidays & weekends.
- Minimum of 3 years experience; professional culinary training a plus.
- Responsible for following recipes for production items, while also maintaining cleanliness & organization, with a strong sense of urgency.
- Collaborate with the back of the house team during peak service times to provide assistance & communicate needs effectively.
- Ability to work well under pressure & thrive without supervision.

Candidates should be able to accommodate a flexible schedule, including weekdays and weekends.

A strong commitment to delivering exceptional service, a keen sense of urgency, including the ability to multitask, with an abiding positive attitude are qualities we value in our team members. Sound interesting?
Come join our dynamic team of chefs, kitchen staff & customer service pros!

As a member of our kitchen team, your main responsibility will be to impress customers with amazing food & contribute to an exceptional overall dining experience. We seek a talented & experienced cook who can work well with the team to maintain high-quality standards.

Perks:
- Tips are distributed equally among our team, resulting in great earning potential $$$.
- Full benefits after 90-days, including insurance, PTO & paid holidays.
- Complimentary shifts meals!
- All the coffee you can drink.

Requirements:
- Must have availability during evenings, holidays & weekends.
- Minimum of 3 years experience; professional culinary training a plus.
- Responsible for following recipes for production items, while also maintaining cleanliness & organization, with a strong sense of urgency.
- Collaborate with the back of the house team during peak service times to provide assistance & communicate needs effectively.
- Ability to work well under pressure & thrive without supervision.

Candidates should be able to accommodate a flexible schedule, including weekdays and weekends.

A strong commitment to delivering exceptional service, a keen sense of urgency, including the ability to multitask, with an abiding positive attitude are qualities we value in our team members. Sound interesting?
Job ID: 483625554
Originally Posted on: 7/1/2025

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