Master Cook - Din Tai Fung - Aria

  • MGM Mirage
  • Las Vegas, Nevada
  • Full Time
Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As a Din Tai Fung Master Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. Youll provide high-quality food to guests from all over the world. In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.

THE STARTING RATE: $26.1013

THE DAY-TO-DAY:

  • Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous Chef

  • Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific station

  • Evaluate cooked food before serving for quality flavors and appearance by taste and smell

  • Comply with occupational, health and safety standards, ensure food is stored and kept at proper holding temperatures through the use of thermometers

  • Complete closing requirements directed by Chef, Executive Sous Chef and/or Sous Chef

  • Delegate tasks to other job classifications as instructed by chefs

THE IDEAL CANDIDATE:

  • Minimum one year of experience as a line cook in a high-volume restaurant or resort setting

  • Proficient knife skills with precision and efficiency

  • Experience with Asian Cuisine, including dumpling preparation or wok/noodle station

  • High School diploma, GED or equivalent

  • Ability to work varied shifts, including weekends and holidays

THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

  • Free meals in our employee dining room

  • Free parking on and off shift

  • Health & Income Protection benefits (for eligible employees)

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION:

Are you ready to JOIN THE SHOW ? Apply today!

Job ID: 482826772
Originally Posted on: 6/26/2025

Want to find more Culinary opportunities?

Check out the 69,960 verified Culinary jobs on iHireChefs