Baker Full Time

SAGE Dining Services is seeking a Full-Time Baker for a beautiful private college in Ripon, WI. This role involves preparing daily breakfast pastries, as well as desserts for lunch and dinner. In addition to daily baking, high-volume catering events are held on campus. Experience with high-volume baking is preferred.

We are a very enthusiastic team that works super hard collaboratively to deliver exceptional dining experiences to our client community. If you love making pastries and want to use your culinary passion for the pastry arts, please apply today. We are looking forward to meeting you!

Must work catering events occasionally with advance notice.

SAGE's accolades this past year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award, as well as Newsweek's List of America's Greatest Workplaces 2024. In 2022, SAGE was recognized as the Food Service Operator of the year by the International Food Service Manufacturers Association, otherwise known as the Silver Plate award.

If you thrive in a collaborative environment and are committed to maintaining high standards of cleanliness and efficiency, we encourage you to apply!