Lead Line Cook

Required Years of Experience

2 years

Job Details Ella Elli is seeking an, eager, energetic, dedicated, Lead Line Cook to join our kitchen on a new mission and direction towards elevating an already loved neighborhood restaurant. Menu collaboration, a chance to help set a new standard, and healthy work life balance are all coming in spades with this position. If you are looking to learn under a Jean Banchet nominated chef who takes pride in caring for his people and elevating others around him send along your resume and we will be in touch. Cleanliness, positive attitude, and an old school work ethic will be paramount for this position as well as a genuine love and belief in hospitality. Please review the tagged skills and requirements before applying. Thank you and we look forward to meeting you. Compensation Details

Compensation: Hourly ($22.00 - $25.00)

Required Skills

Inventory Management

Leadership

Communication

Kitchen Management

Time Management

Team Management

Communication Skills

Food Preparation

Menu Development

Management

Quality Control

Advanced Knife Skills

Food Handling/Storage

Menu Planning

Food Handling and Storage

Teamwork

Team Leadership

Attention to Detail

Customer Service

Fish Butchery

Meat Butchery

Ability to Lift 30+ Pounds

Knife Skills

High Level of Responsibility

Cleaning / Sanitation

Positive Attitude

Fast Promotion Potential

Expediting

Adaptability

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