Food Service Worker

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Job Title: Food Service Worker Department: East | Food and Nutrition Job Description
Scope of Position:The Department of Food and Nutrition Services administers quality nutritional care and food service operations for all the patients, personnel, and visitors in the OSU hospitals in an efficient and cost-effective manner. The Department coordinates activities to enhance patient and staff satisfaction.Position Summary:This position is responsible for preparing trayline stations, trash removal, assembling and delivering trays, correct storage of all foods and dish processing. Maintains cleanliness of work area and equipment and demonstrates the "Intensive Caring" philosophy in interactions with patients, visitors and staff.

Minimum Education Required
Per Classified Civil Svc Specs

Required Qualifications
Ability to count and to read short sentences with common vocabulary; or equivalent. Additional Information: Location: East Hospital - Main (0398) Position Type: Regular Scheduled Hours: 40 Shift: Varying Shifts

Final candidates are subject to successful completion of a background check. A drug screen or physical may be required during the post offer process.

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The university is an equal opportunity employer, including veterans and disability.