Chef Jobs in Greenville, South Carolina

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1-9 of 9 Results
Greenville, SC
compensation: Competitive wage employment type: full-time At Holiday, we are serious about helping seniors enjoy a well-earned retirement. If you are a talented and driven leader who shares our...
2 days ago
Inman, SC (24 miles from Greenville, South Carolina)
ion: based on experience + health benefits employment type: full-time Experienced & imaginative chef/kitchen manager needed full-time at semi-private golf club grille/restaurant in Spartanburg area...
4 days ago
Compass Group - Greenville, SC
Compass Group, North America DISTRICT CHEF in Greenville , South Carolina DISTRICT CHEF Job ID: DW... Description: Learn more about a career with Eurest:Click Here Our associates' experience and knowledge...
5 days ago
Spartanburg, SC (22 miles from Greenville, South Carolina)
compensation: DOE employment type: full-time Are you an experienced Chef who has a passion for serving others, a knowledge of food service, and is dedicated to excellence in customer service? If you...
13 days ago
Greenville, SC
er you complete your culinary arts training such as: Sous Chef Pastry Chef Executive Chef Personal Chef Food Stylist Food Writer Research Chef Dietitian / Nutritionist Caterer If interested in traini...
17 days ago
The Woodlands at Furman - Greenville, SC
deadline requirements. Able to effectively manage all food production in the absence of the sous chef. ESSENTIAL DUTIES AND RESPONSIBILITIES The following duties are normal for this position. This lis...
22 days ago
Greenville, SC
referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreas...
27 days ago
Grimaldi's - Greenville, SC
Grimaldi's Pizzeria is hiring for Kitchen Prep/Salad Chefs. We recruit, hire and train exceptional, self-disciplined people who are committed to both the 'family' environment and our company. If you...
30+ days ago
Compass Group - Greenville, SC
ality services to hospitals. The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000 client employees...
30+ days ago

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For many years, server administration was a grueling, manual process. It was one area of computer science that hadn't caught up to the agile, iterative techniques of software development. Thanks...

Chefs and nutritionists. A high-performance diet for a round the world regatta
Starts April 20, 2015

You can also follow this course in Spanish and Catalan.

Eating well in a round the world regatta is no easy task. On one hand, the nutritional requirements are...


Chef and Positive Psychology Savvy
A Powerful Food for Healing the Gut and Obtaining Valuable Nutritional Elements

Top Hiring Companies

Top hiring companies in your area for Chef positions

  • Compass Group
  • Grimaldi's
  • The Woodlands at Furman

Demographics

Here are some useful demographics for Greenville, South Carolina


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National
201,862
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Chef Related Career Advice Articles

Training to be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.


Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.


How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider