Chef Jobs in Buffalo, New York

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Compass Group - Buffalo, NY
Compass Group, North America REGIONAL CHEF in Buffalo , New York REGIONAL CHEF Job ID: DW... Description: Click here to Learn More about a Career with Eurest Location: Northeast Region As the leader...
3 days ago
Buffalo, NY
ic chefs who are eager to help us build. We are hiring for various skill and experience levels, ranging from beginner to sous-chef experience. We have a highly skilled and creative team of chefs. As...
19 days ago
Buffalo, NY
breakfast, lunch, and dinner, Chef Street, a unique new concept, brings the popular "food truck" trend indoors for the first time. Chef Street offers guests four chef-driven, fast-casual dining experie...
28 days ago

Chef Online Courses and Training Opportunities

Italian Cooking Classes with Chef Ida
A Italian cooking class in your home with Chef Ida.

Thai Cooking Class with Chef Kae
A Thai cooking class in your home with Chef Kae. Learn about proper Thai cooking ingredients and recipes for Thai food.

Cook Paella and Valencian Rice like a Master Chef
Learn to cook and perfect your paellas as a master, with the help of one of the best chefs in Valencia

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Chef Related Career Advice Articles

Training to be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider