Line Cook

1 year

Job Title: Full-Time Line Cook

Location: Valley Rock Inn & Mountain Club Sloatsburg, NY

Schedule: Full-Time (Weekends & Evenings Required)

About Us:

Valley Rock Inn & Mountain Club is a unique destination nestled in the foothills of the Ramapo Mountains, just an hour from NYC. We offer a vibrant hospitality experience with a focus on seasonal, locally sourced cuisine. Our kitchen is led by a passionate culinary team that values creativity, precision, and collaboration.

Position Overview:

Were looking for a dedicated and reliable Line Cook to join our back-of-house team. Youll be responsible for prepping ingredients, executing dishes to spec, maintaining cleanliness and safety standards, and working efficiently during high-volume service.

What Youll Do:

• Prepare and cook menu items to the chefs specifications
• Set up and stock stations with necessary supplies
• Follow food safety and sanitation standards at all times
• Maintain cleanliness and organization of kitchen and storage areas
• Communicate clearly and respectfully with kitchen and front-of-house team
• Assist with prep and mise en place for upcoming shifts
• Work efficiently during service while maintaining quality and consistency

What Were Looking For:

• 1+ year of kitchen experience (restaurant, catering, or similar) preferred
• Ability to follow recipes and plating guidelines with consistency
• Strong sense of urgency and attention to detail
• Team player with a good attitude no ego, just passion for food
• Ability to work nights, weekends, and holidays as needed
• Must be able to stand for long periods and lift up to 50 lbs

What We Offer:

• Competitive hourly wage based on experience
• Growth opportunities within a dynamic and expanding hospitality team
• Beautiful work setting and positive kitchen culture

To Apply:

Please reply with your resume, a brief introduction, and availability. We look forward to hearing from passionate cooks who want to be part of something special.

Compensation: Hourly ($22.00 - $25.00)

Culinary Skills

Time Management

Adaptability

Communication Skills

Collaboration

Problem Solving

Creativity

Work Ethic

Stress Management

Organizational Skills

Customer Service Orientation

Attention to Cleanliness

Ability to Work Under Pressure

Team Collaboration

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