Salary Not Available
Position range in Cameron County $9.79 - $13.65 Per hour
Cook
Rincon Veracruzano Restaurant
Occupation: Cooks, Restaurant
Location: Port Isabel, TX - 78578
Positions available: 1
Job #: 16844075
Source: WorkInTexas
Posted: 3/27/2025
Updated: 7/17/2025
Expires: 8/16/2025
Web Site: WorkInTexas
Onsite / Remote: Work onsite all of the time
Job Type: Regular, Full and Part Time Positions, Permanent Employment
Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window.
Job Requirements and Properties
Help for Job Requirements and Properties. Opens a new window.
Work Onsite
Full Time
Language
Spanish, Well
Schedule
Full and Part Time Positions
Job Type
Regular
Duration
Permanent Employment
Public Transit
Available
Help for . Opens a new window.
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Key Responsibilities:
Food Preparation:
Prepare ingredients by washing, chopping, and slicing vegetables, cutting meat, and preparing sauces.
Follow recipes and cooking methods to ensure food is prepared to the required standards.
Cook food using various methods like grilling, frying, sauteing, baking, and boiling.
Quality and Presentation:
Ensure food is fresh and of high quality.
Present dishes attractively and garnish them appropriately.
Adjust recipes to meet special dietary requirements.
Kitchen Management:
Maintain a clean and organized workspace and equipment.
Ensure proper food storage and handling to prevent spoilage.
Follow food safety and sanitation regulations.
Help for Employer Information. Opens a new window.
Position range in Cameron County $9.79 - $13.65 Per hour
Cook
Rincon Veracruzano Restaurant
Occupation: Cooks, Restaurant
Location: Port Isabel, TX - 78578
Positions available: 1
Job #: 16844075
Source: WorkInTexas
Posted: 3/27/2025
Updated: 7/17/2025
Expires: 8/16/2025
Web Site: WorkInTexas
Onsite / Remote: Work onsite all of the time
Job Type: Regular, Full and Part Time Positions, Permanent Employment
Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window.
Job Requirements and Properties
Help for Job Requirements and Properties. Opens a new window.
Work Onsite
Full Time
Language
Spanish, Well
Schedule
Full and Part Time Positions
Job Type
Regular
Duration
Permanent Employment
Public Transit
Available
Help for . Opens a new window.
Help for . Opens a new window.
Key Responsibilities:
Food Preparation:
Prepare ingredients by washing, chopping, and slicing vegetables, cutting meat, and preparing sauces.
Follow recipes and cooking methods to ensure food is prepared to the required standards.
Cook food using various methods like grilling, frying, sauteing, baking, and boiling.
Quality and Presentation:
Ensure food is fresh and of high quality.
Present dishes attractively and garnish them appropriately.
Adjust recipes to meet special dietary requirements.
Kitchen Management:
Maintain a clean and organized workspace and equipment.
Ensure proper food storage and handling to prevent spoilage.
Follow food safety and sanitation regulations.
Help for Employer Information. Opens a new window.
Job ID: 486074028
Originally Posted on: 7/19/2025