Line and Prep Cook

Required Years of Experience

2 years

Job Details We are seeking an experienced line and prep cook. Passionate, pride in their work, focused are musts!
We are a small family owned, chef driven, mexican restaurant specializing in antojos. Follow us on Instagram to get a feel for us if you have not dined with us already :) Compensation Details

Compensation: Hourly ($18.00 - $19.00) plus tips

Estimated Weekly Tips: $250

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts

Required Skills

Food Safety Knowledge

Cleaning / Sanitation

Teamwork

Prepping Ingredients

Communication

Positive Attitude

Attention to Detail

Food Handler Certification

Plating and Presentation

Following Recipes

Time Management

Can Lift Up to 50 Lbs

Work In a Fast-Paced Environment

Taking Direction and Feedback

Organizational Skills

Professionalism

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