Job Summary
Employment Type
Full Time
Years Experience
3 - 5 years
$50,000 - $70,000 Annual
Job Description

Executive Banquet Chef - immediate opening - hands on production person for re-opening newly renovated banquet facility. Hiring kitchen staff now -  Must be ambitious , reliable and have knife skills , talent and ability to produce high  volumes of great food . You wil be producing out of a well equipped "A" rated kitchen and must maintain it as such. We are looking for a long term dedicated person with a great deal of banquet experience. Company owned housing benifits could be available also. Degree in Culinary Arts a plus .

Quick Apply

Job ID: 350901208

Similar Jobs

Line Cook - Per Diem
North Branford, CT

Cook/ Chef- The Residence at Brookside
Avon, CT Direct Apply

Prep Cook - Full-Time All Shifts
New Haven, CT

New Haven, CT

Prep Cook - Prepared Meal Service
Hamden, CT