Full time position for a high end CCRC in Greenville De.
College Degree required as well as a working knowledge of a multi-faceted dietary department.
Focus on oversight of high end culinary dining experience
in addition to knowledge of therapeutic diets
Work closely with chefs, dietitian, kitchen and medical staff. Flexible schedule including weekends and holidays.
Responsibilities include budget adherence and Computer skills
5 yrs, experience in Food and Beverage Management required.
Salary commensurate with experience.
Job ID: 287565329