Job Title: Prep Cook
Company: Location: Syracuse, NY
Description:
Full Time Days. To assist cook in preparing meals for residents in a health care setting following established recipes and therapeutic diet orders. Assists in all aspects of sanitation, setting up and serving residents in accordaince with policies and procedures. Excellent benefits including health, dental, life, 401K, paid time off. Apply or send/fax/e-mail resume to: Syracuse Home Association, 7740 Meigs Rd., Baldwinsville, NY 13027. Fax: Register to View . EOE.
Job Title: Sous Chef, Line Cooks, Prep/Dishwasher
Company: Location: New York City, NY
Description:
New Gastro Pub in Manhattan is looking for the following positions. Sous Chef, Line Cooks and Prep/Dishwasher. This brand new restaurant will be focusing on New American cuisine with a heavy focus on Organic, Local and Sustainable foods. The Sous Chef position requires a culinary degree and 1-3 yrs exp. The line cook requires 5yrs exp. Please reply to this ad with a resume and contact information.
Job Title: Pizza, Line, Pastry and Prep Cooks Needed (Downtown)
Company: Location: New York City, NY
Description:
Owner of Balthazar Restaurant seeking dedicated PIZZA, LINE, PASTRY and PREP COOKS for a new Downtown Italian Restaurant. FULL AVAILABILITY A MUST. You must be hard working and reliable. Italian food experience preferred but not required. We are willing to train the right people. Please email Register to View
Job Title: Prep Cook/Pizza Immediate Hire
Company: Location: New York City, NY
Description:
Open Call For Immediate hire, Great oppertunity for a young Cook to advance. Open Call is Monday & Tuesday March 1st & 2nd.
10am - 12pm, bring resume, and references.
Ask for Chef Kermit
No calls
47 East Houston, NYC
B,D,F,V to Broadway/Lafayette
6 train to Bleeker
Compensation starts at entry level wage
Job Title: Seeking Cook/Prep
Company: Location: Rochester, NY
Description:
Seeking cook /pizza/prep person; Monday-Saturday mornings for 35 hours/week. Applicants must be a team player, have flexible availability, great people skills, and have the ability to multitask in a faced paced environment.
Salvatore?s in Victor
Apply online http://salvatores.com/employment/ (Feel free to attach you resume with your application & be sure to fill out application completely and include phone #) Must select Victor as location of interest.
Description:
Established diner is in need of a full time experienced line / prep cook. Duties include the preparation of menu and daily special items, homemade soups, sauces and meats. You will also be responsible for ordering and inventory management as well as the general managment of the kitchen. If you are a natural leader, have the talent, passion for cooking and would one day like to own your own restaurant you may have found your future.
Job Title: Dishwashers and Prep cooks
Company: Location: Buffalo, NY
Description:
Dishwashers and prep cooks needed at Falletta's Restaurant. Experience helpful but not necessary. Pay dependent on experience.
Please apply in person at 8255 Clarence Center Rd, East Amherst
Job Title: Line & Prep Cooks
Company: Location: Albany, NY
Description:
Wheatfields Bistro & Wine Bar in the Crossing Plaza is looking to expand our BOH staff. We are a high end, high volume restaurant currently hiring line and prep cooks. Both day and night positions are available. Either send your resume to the email shown or apply in person and speak with a manager. Any questions, call 383-4444.
Job Title: PREP COOK/DISHWASHER
Company: Location: Rochester, NY
Description:
The successful applicant will have good knife skills, good hygene, clean appearance and be a non-smoker. Above average wage based on experience. Please come in and fill out an application. Resume helpful but not necessary. Excellent entry level position for someone who would like to learn how to prepare south eastern Mexican food from scratch. Blue Cactus Mexican Grille, 5 Liftbridge Lane East, Fairport, NY. Apply Sunday-Saturday after 2pm.
Job Title: Line/Prep Cook
Company: Location: Buffalo, NY
Description:
Looking for an experienced cook w/ a great personalitly. Must be able to work Monday - Friday between the hours of 7:00am - 3:00pm. Experience with breakfast & catering a plus! Enthusiastic & creative. Our kitchen is open so you must be able to smile and chat with customers while making their food! No bad language!!!! Our establishment is family owned and operated. Please inquire for more details.