Pastry Chef Jobs in South Carolina

Search Pastry Chef Jobs

1-9 of 9 Results
VI - Hilton Head Island, SC
dough. Knowledge of all baking and pastry products to ensure cost effective purchasing, production with minimal inventory maintained. Capable of operating all forms of baking equipment. Knowledge of...
2 days ago
Charleston, SC
205 Meeting Street compensation: Competitive wages. Opportunities for advancement. employment type: full-time Consistently ranked among the best hotels in the world by readers of Conde Nast Travel...
6 days ago
Charleston, SC
Ann St. at King St. compensation: Competitive Salary package DOE employment type: full-time ...
12 days ago
Charleston, SC
her team members, along with the executive Pastry chef. The shift begins at 6am on weekdays and 7am on weekends. This position requires some knowledge of baking and pastry, we are the team who creates...
14 days ago
Kiawah Partners/ Kiawah Island Club - Kiawah Island, SC
an upscale, private club setting. As the newest member of our baking and pastry team, you'll work closely with our talented Pastry Chef on scratch production of plated dessert components, cookies, cakes...
16 days ago
S&S Cafeteria Chas - Charleston, SC
S&S CAFETERIA NOW HIRING! 2nd Shift Cooks and Pastry/Pie Baker At least 5 yrs experience. ALL OUR ITEMS ARE MADE FROM SCRATCH! Only interested a persons need to apply. We need mature dependable...
18 days ago
The Dewberry Charleston - Charleston, SC
Accurately and efficiently assist the Pastry Chef with all pastry preparation prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishi...
23 days ago
Omni Hilton Head Oceanfront Resort - Hilton Head Island, SC
Location: Hilton Head Oceanfront Resort Hilton Head Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise...
25 days ago
Montage Hotels & Resorts - Bluffton, SC
Pastry Cook III Employer: Montage Hotels & Resorts Job Ref: 262906 Industry: Food / Beverage / Wine Restaurant / Food Service Cool Jobs Hotel / Resort / Lodging Hospitality Job Type: Full Time...
30+ days ago

Demographic Data for South Carolina

Moving to South Carolina? Find some basic demographic data about South Carolina below.


Pastry Chef Online Courses and Training Opportunities

Learn The Pastry Arts - The World Of Cookies
Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

Online Pastry School - 1 Week Mastery Course
Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

Online Pastry School - Gluten Free Bread Baking Course
Learn great tasting, easy to follow recipes and methods to make gluten free breads by Chef Marco Ropke

Top Hiring Companies

Top hiring companies in your area for Pastry Chef positions

  • Kiawah Partners/ Kiawah Island Club
  • Montage Hotels & Resorts
  • Omni Hilton Head Oceanfront Resort
  • S&S Cafeteria Chas
  • The Dewberry Charleston
  • VI

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

  • ServSafe Certified

Qualifications / Skill Sets

The following top skills are often required or desired to land a Pastry Chef position

= trending
  • a la carte
  • American Cuisine
  • Baking
  • Banquet Catering
  • Bread Baking
  • Breakfast
  • Buffet
  • Cake decorating
  • Cake Making
  • Candy Making
  • Catering
  • Chocolate
  • Communication Skills
  • Cookie Making
  • Cooking
  • Culinary Arts
  • Customer Service
  • Dessert Making
  • Dessert Plating
  • Development
  • English
  • European Cuisine
  • Events
  • Farm To Table
  • Fine Dining
  • Fondant
  • Food and Beverage Management
  • Food Cost Management
  • Food Handling
  • Food Plating
  • Food Preparation
  • Food Safety
  • French Cuisine
  • Friendliness
  • International Cuisine
  • Inventory Management
  • Kitchen Equipment Maintenance
  • Knife Skills
  • Leadership
  • Management
  • Menu Planning
  • Multitasking
  • Organization
  • Packaging
  • Pastry Making
  • Portion Control
  • Presentation
  • Recipe Development
  • Sanitation
  • Scheduling
  • Scratch Cooking
  • Staff Supervision
  • Teamwork
  • Training and Development
  • Vegan
  • Wedding Cakes

Pastry Chef Related Career Advice Articles

Training to be a Chef

If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.

How to Become a Chef

There are many folks out there who watch a show on the Cooking Channel or Food Network and think to themselves, “Hey, I could do that” or “Being a chef looks like a lot of fun.” It’s not all fun and games in the kitchen, however, and before diving headfirst into the culinary arts world, there are many things to consider

Private Chef vs. Personal Chef

Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.