Pastry Chef Jobs in Charleston, South Carolina

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1-8 of 8 Results
Charleston, SC
compensation: Based on experience employment type: part-time Caviar & Bananas, a high-volume gourmet market and cafe is seeking energetic and motivated individuals to work in their PASTRY...
2 days ago
Charleston, SC
g national contract foodservice provider is now hiring for an Experienced Cook and Salad Bar/Pastry Chef in the Charleston area. Position offers opportunity for culinary creativity, great quality of...
12 days ago
Charleston, SC
220 Riverside Avenue compensation: Very Competitive employment type: full-time Come join the team of one of the most anticipated openings in Jacksonville! Chef Kevin Sbraga is expanding his...
14 days ago
Charleston, SC
We make breakfast pastries, cakes, gelato and desserts in a medium to high production environment. Qualifications: - A minimum of 2 years of experience in kitchen preparation and cooking. - At leas...
24 days ago
Mount Pleasant, SC (6 miles from Mount Pleasant, SC)
compensation: DOE $13++ employment type: full-time Wanted: EXPERIENCED ONLY!! full time baker/pastry cook. Top pay plus benefits.
27 days ago
Charleston, SC
a passion for fresh, seasonal, local ingredients. You will be responsible for the preparation, baking and finishing of all breads, cookies, desserts and pastries in accordance with specified quality...
30+ days ago
Charleston, SC
integrity to assist our pastry chef, as well possibly covering a shift or two on the line (which gives you more hours) on our hot and cold app stations. Must have bread baking experience as well. Please...
30+ days ago
Harris Teeter - Charleston, SC
Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock,...
30+ days ago

Pastry Chef Online Courses and Training Opportunities

Learn The Pastry Arts - The World Of Cookies
Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

Online Pastry School - 1 Week Mastery Course
Learn from Marco Ropke a fourth generation pastry chef with twenty five (25) years of international experience.

Online Pastry School - Gluten Free Bread Baking Course
Learn great tasting, easy to follow recipes and methods to make gluten free breads by Chef Marco Ropke

Top Hiring Companies

Top hiring companies in your area for Pastry Chef positions

  • Harris Teeter

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.

  • ServSafe Certified

Qualifications / Skill Sets

The following top skills are often required or desired to land a Pastry Chef position

= trending
  • a la carte
  • American Cuisine
  • Baking
  • Banquet Catering
  • Bread Baking
  • Breakfast
  • Buffet
  • Cake decorating
  • Cake Making
  • Catering
  • Charcuterie
  • Chocolate
  • Communication Skills
  • Cookie Making
  • Cooking
  • Culinary Arts
  • Customer Service
  • Dessert Making
  • Dessert Plating
  • English
  • European Cuisine
  • Events
  • Farm To Table
  • Fine Dining
  • Fondant
  • Food and Beverage Management
  • Food Cost Management
  • Food Plating
  • Food Preparation
  • Food Safety
  • French Cuisine
  • Hiring and Training
  • Inventory Management
  • Knife Skills
  • Leadership
  • Lunch
  • Management
  • Menu Planning
  • Multitasking
  • Organization
  • Pastry Making
  • Portion Control
  • Presentation
  • Recipe Development
  • Sanitation
  • Sauce Making
  • Scheduling
  • Scratch Cooking
  • Shipping and Receiving
  • Staff Supervision
  • Stocking
  • Teamwork
  • Training
  • Wedding Cakes