Chef Jobs in Shelton, Connecticut

Job Title: Assistant Executive Chef/Corporate Chef Company: Subway Location: Milford, CT Description: The Subway® Group, franchisor of the #1 restaurant chain in the U.S. and Canada, has more than 32,000+ restaurants worldwide – and still counting! We are looking for an “Assistant Exetive Chef/Corporate Chef” to join our World Headquarters team in Milford, CT. The Assistant Executive Chef/Corporate Chef will assist the Executive Chef and manufacuters in prototype development of new products, presestenting prototyoes and the reformulations as requested live during the cuttting,  Ability to accurately replicate the approved prototype consistently for consumer Central Location Testing (CLT). CLT testing will requre that approximately 30% travel.  Position requirements include, but are not limited to: Assist Executive Chef and manufacturers in prototype development by participating in ideation sessions on bringing written concepts to life, in addition to improving existing products that fit the brands image, nutritional, cost and operational parameters. Includes a series of internal product reviews and upper management product presentations to refine products in preparation for Consumer Central Location Testing (CLT).Responsible to prepare and execute product for replication of final product for Central Location Tests (CLT).  Must provide accurate build sheets and follow up on all product details such as ordering and shipping quanitites, directions and product matches .Prepare sample kits of winning Central Location Test (CLT) product to prospective test markets.Track food trends and conduct competitive analysis of new food products includes dissection of product, estimated cost and quality assessment.  Additional responsibilities will include preparation and execution of test products for various company functions.  Receiving/logging sample product shipments.  Organizing and cleaning the kitchen to maintain a professional presentation at all times. Position requirements include; AOS Degree in Culinary Arts from CIA or similar calibur institution such as Johnson & Wales in addition to an Associates Degree in Business.  BPS Degree in Culinary Arts or 4 year degree preferred and 2+ years related experience preferably in new product development. Must have knowledge of restaurant management, food preparation, food safety, and good computer skills including WORD and EXCEL.   The ideal candidate must be detail orientied, creaative, organized and posess excellent communication skills written and verbal.  Must present food and concepts in a with accuracy and in a professional manner.  Approximately 30% travel required.If becoming a part of our very successful and expanding team sounds interesting, and you meet the requirements above, please let us hear from you! To be considered an applicant please visit our website, www.subway.com and complete an Employment Application and submit a cover letter and resume online -or- to apply by fax, or mail, submit an Employment Application, cover letter and resume to Register to View , or to HR Dept., 325 Bic Drive, Milford, CT 06461. AA/EOE/M/F/D/V.Note: We appreciate your interest! Due to the heavy volume of applications we receive only those candidates selected for further employment screening will be contacted by our office. No phone calls, please.  Sorry, no relocation can be provided.

Job Title: Catering Chef Company: Location: New Haven, CT Description: Catering company is looking for a chef. Bring your passion for food, energy and creativity to our team. Off premise catering and wedding experience are a must. 3-5 years supervisory experience and a culinary degree are preferred. This is a terrific opportunity for a sous chef ready to make the move into his/her own kitchen. We offer a reasonable schedule, health, dental and disability benefits, paid vacation and much more.

Job Title: Chefs Wanted Company: Location: New Haven, CT Description: Working Chefs wanted for Connecticut locations. Minimum 5 years experience in a busy atmosphere, must be neat, organized, creative, good culinary skills, good people skills and good computer skills. This is an awesome opportunity to work with a group of professional restaurateurs.

Job Title: CHEF INSTRUCTOR/PERSONAL CHEF Company: Location: New Haven, CT Description: Chef Instructing offered to all skill levels for families, friends, business groups & organizations or interested individuals. Inquiries welcome as to class or curriculum choices. Any food, any style! Personal Chef available for full time work at home, onboard or abroad. Experienced and creative with strict dietary limitations. References available. Can work with businesses, families, seniors or singles. Exec. Chef Pezzino Register to View Register to View

Job Title: PERSONAL CHEF/CHEF INSTRUCTOR Company: Location: New Haven, CT Description: Personal Chef available for full time position. Will work at home , onboard or abroad. Can work for families, seniors or singles. Experienced and creative with strict dietary limitations. Chef Instructing private tutoring also offered. References available. Exec. Chef Jill Pezzino Register to View Register to View TREAT YOUR FAMILY AND FRIENDS TO A CLASS!!! inquiries welcome!

Job Title: PERSONAL CHEF Company: Location: New Haven, CT Description: I am a Personal Chef looking for Full Time/PT work at home, onboard and/or abroad. As an experienced personal chef I'm educated in all culinary aspects, ServSafe Certified, extremely creative, and a take charge self-starter. Dietary restictions, not a problem. I'm able to commute for the right job. Businesses, families, seniors and singles all could use a personal chef ! Inquiries welcome. References available. Contact: Exec. Chef Jill Pezzino Register to View or Register to View

Job Title: Experienced Chef Company: Location: New Haven, CT Description: Experienced Chef Established Downtown Restaurant seeking EXPERIENCED Saute Chef; must have minimum 4 years solid experience. This is the perfect position for a passionate, committed chef looking to be challenged; you will learn and you will contribute to a solid team of professionals creating fantastic meals. Nights and weekends required. Please respond with cover letter and resume, in Word document. Resume should contain accurate dates of employment.

Job Title: MOZZARELLA CHEF Company: Location: New Haven, CT Description: EXSPERIENCE MOZZARELLA MAKERS THIS IS INDEPENDENT CONTRACTOR OPPURTUNITY WE MAKE FRESH MOZZARELLA IN DIFFERENT LOCATIONS YOU NEED TO HAVE A VEHICLE

Job Title: Chef - The Executive Kind! Company: Location: New Haven, CT Description: We are actually opening new restaurants, enjoying what we do, and working very hard to get where we want to go. We are looking for an Executive Chef that has a passion for the culinary arts. We are looking for an Executive Chef and a Sous chef that have worked for a Culinary driven restaurant. If you feel you are ready for that next level and are hungry, attach your resume and apply. Sous Chef position requires creative cooking, and msut be built for speed. We provide good benefits, mostly a 5 day workweek, and opportunities for advancement, insurance, and a fun working environment - really.

Job Title: saute chef Company: Location: New Haven, CT Description: Established Restaurant seeking EXPERIENCED Saute Chef; must have minimum 4 years solid experience. This is the perfect position for a passionate, committed chef looking to be challenged; you will learn and you will contribute to our team creating fantastic meals. Nights and weekends required. Please respond with resume. Resume should contain accurate dates of employment.