E Holm Location: North Pole, AK 99705 ... ngton D.C./Baltimore area. I am able to provide a potential employer the opportunity to immediately assess my abilities via a working interview. I am available beginning Oct 18th. Secure a position cooking in a creative restaurant or hotel, where I can be challenged and learn new skills. To be mentored by a chef and have the opportunity to participate in developing and designing innovative, seasonal menus. STRENGTHS Well-rounded cook. Able to move seamlessly throughout a variety of kitchen positions. Strong work ethic, self-motivated and willingness to take initiative. Team player who works well with others. Recognized for reliability, consistent attendance, and ability to g ...
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M Landon Location: Fairbanks, AK 99705 ... Dietary Needs of Guests 4.Daily Specials 5. Catering Special Parties Reason for Leaving: End of the Season Carelli's Tritoira- Craig Co from 03/05 to 04/07 Responsibilities : Executive Chef 1. Menu Design 2.Inventroy/Food Ordering 3.Managing kitchen staff 4. Daily specials Reason for leaving: Business sold Routt County Search and Rescue – Steamboat Springs, CO from 11/05 to 03/07 Responsibilities : driver and primary rescue force Reason for Leaving: End of season. Gates Camp, Boys and Girls Club of America – Ward , CO from 4/05 to 8/05 Responsibilities : Head Chef and Camp Counselor Menu design Managing kitchen staff Inventory/Food purchase Food preparation Teaching moun ...
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M Landon Location: North Pole, AK 99705 ... control and payrollNegotiati ons with vendorsNegotiati ons and supervising of contractorsTeach ing hands on cooking classesReason for leaving: Not enough business to sustain salary Chili's Restaurant- Fairbanks AK from 2/08- 12/08 Responsibilities : Kitchen Manager Quality, and food cost control Labor control, and payrollNew menu roll outsManagement of day to day Front of House and Back of House operationsManage ment of all staff Negotiations with vendorsHiring and training of most new employee's Reason for leaving: Business opportunity Bettles Lodge- Bettles Field AK from 11/07 to 2/08Responsibili ties: Executive ChefMenu DesignInventory and Food OrderingMeeting Dietary Needs of Gues ...
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